Comments on: Classic Hummus Recipe, Plus 8 Reasons to Eat It

By: Karen Anderson

Karen Anderson — Sat, 08 Jun 2024 01:50:15 +0000

Soooo simple and amazing! I was tempted to purchase some hummus today while at the store, and I had all the ingredients at home! Thank you Dr. Axe!

By: Helen Dunford

Helen Dunford — Mon, 27 May 2024 19:37:44 +0000

In reply to Michelle. Thanks, plan to make some homemade hummus

By: Cynthia

Cynthia — Sun, 28 Apr 2024 21:28:44 +0000

In reply to susan-lee59@hotmail.com. I've recently learned that chickpeas are high in toxic glyphosates, actually number one worst bean for glyphosate spraying, so be sure to buy organic.

By: Tami

Tami — Thu, 01 Jan 2015 00:46:37 +0000

Thank you so very much for the recipes, supplement line and all of your healthy advice Dr. Axe. You are greatly appreciated!!
Blessings to you and yours:)

By: Ellie Glaeser

Ellie Glaeser — Sun, 28 Sep 2014 15:54:54 +0000

Minor comment on the recipe above: This is not hummus unless the food product “sesame tahini,” which comes in a jar, is used, along with water to achieve desired consistency. You may add your sesame seeds, but unless you use ground, hulled sesame seeds, this is not hummus, as it is made by millions of people. Thank you.

By: Dr. Josh Axe

Dr. Josh Axe — Fri, 26 Sep 2014 14:34:39 +0000

In reply to Debra Wilhelms. Some people like to add in that liquid at the end over water if the mixture is too thick. I added that because I had a few people dump the liquid and then regret it later.

By: Debra Wilhelms

Debra Wilhelms — Fri, 26 Sep 2014 07:46:55 +0000

With the spicy hummus, why do we reserve q/4 c of the drained liquid?

By: Dr. Josh Axe

Dr. Josh Axe — Thu, 25 Sep 2014 18:48:00 +0000

In reply to Audrey. Check your local health food store, Whole Foods, vita cost or amazon.

By: Audrey

Audrey — Thu, 25 Sep 2014 17:43:11 +0000

Where do you get organic garbanzo beans in an EPA free can that doesn’t contain seaweed (to which I’m allergic)?

By: Dr. Josh Axe

Dr. Josh Axe — Sun, 27 Jul 2014 23:05:58 +0000

In reply to Michelle. You could try coconut flour and it may work. Or you could substitute roasted butternut squash.

By: Michelle

Michelle — Sat, 26 Jul 2014 16:39:44 +0000

So excited to try sweet potato brownie recipe on your site. Wondering if I could sub almond flour for coconut flour??

By: susan-lee59@hotmail.com

susan-lee59@hotmail.com — Fri, 25 Jul 2014 14:01:34 +0000

Loving your healthy and very easy recepies and sharing with friends and family…. Thank you